Served with buttermilk cheddar bisquits, corn bread, rolls and butter, assorted cookies & brownies and assorted cold beverages.
Choice of Soup
• Vegetable Minestrone • Carrot and Ginger . Kale & tortellini • Potato and Corn Chowder • Potato and Leek • Clam Chowder • Pumpkin and Butternut Squash w/Apple Cider • South Western Black Bean • Greek Tomato
Seasonal Soups • Watermelon Bisque / A cold soup with watermelon, cantaloupe, orange sherbert, brandy and spices.
Fruit Gazpacho / cold soup with kiwi, oranges, tomato, cucumber, honeydew, grapes, cilantro, jalapeno, V-8 juice, spices
Choice of Two Salads
• Pear salad, mesclun greens w/pears, blue cheese, sweet & spicy walnuts with a pear vinaigrette. • Spinach Salad with mushrooms, roasted red peppers, black olives, goat cheese and a balsamic vinaigrette. • Fresh Chicken Salad with celery, scallions, and tossed with an apple - ginger and raisin chutney. • Fresh Chicken Salad with celery, onions, halved grapes, chopped walnuts and a mayo dressing. • Potato Salad with baby red potatoes, celery, onions, hard boiled eggs, mayo and mustard with seasonings. • Oriental Beef and Broccoli Salad with roast beef, broccoli, bok choy, red and green bell peppers, - bean sprouts and tossed with a Thai dressing • Penne Pasta Salad with artichokes, tomatoes, broccoli, black olives, roasted red peppers, mushrooms, fresh garlic, - feta cheese, red wine vinaigrette or balsamic