Salad Menu 1
• Summer salad with mesclun greens, strawberries, apricots, mandarin oranges, sliced almonds, Sunflower seeds and
- coconut with a raspberry vinaigrette dressing
• Mesclun Greens with citrus fruits, chopped walnuts and a red wine vinaigrette.
• Mesclun Greens with traditional vegetables and two dressings.
• Mesclun Greens with poached pears, blue cheese, sweet and spicy walnuts and a pear vinaigrette
• Spinach Salad with grilled chicken, pea pods, bean sprouts, bell peppers and a Thai dressing.
• Spinach salad with mushrooms, roasted red peppers, black olives, goat cheese and a balsamic vinaigrette
• *Jenny's House Special* Spinach Salad w/apples, beets, parsley, maple toasted pecans & goat cheese with an orange balsamic dressing
• Fresh Chicken Salad with celery, scallions, tossed with apple and ginger raisin chutney
• Fresh Chicken Salad with celery, red onion, chopped walnuts, grapes and a mayonnaise dressing.
• Roasted vegetable salad with eggplant, zucchini, yellow squash, artichokes, red and green bell peppers,
- mushrooms with balsamic vinaigrette.
Salads may be served as a light lunch, a buffet item or as a dinner salad.
$3.25 per person/ per salad
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