Salad Menu 1


Summer salad with mesclun greens, strawberries, apricots, mandarin oranges, sliced almonds, Sunflower seeds and
- coconut with a raspberry vinaigrette dressing

Mesclun Greens with citrus fruits, chopped walnuts and a red wine vinaigrette.

Mesclun Greens with traditional vegetables and two dressings.

Mesclun Greens with poached pears, blue cheese, sweet and spicy walnuts and a pear vinaigrette

Spinach Salad with grilled chicken, pea pods, bean sprouts, bell peppers and a Thai dressing.

Spinach salad with mushrooms, roasted red peppers, black olives, goat cheese and a balsamic vinaigrette

*Jenny's House Special* Spinach Salad w/apples, beets, parsley, maple toasted pecans & goat cheese with an orange balsamic dressing

Fresh Chicken Salad with celery, scallions, tossed with apple and ginger raisin chutney

Fresh Chicken Salad with celery, red onion, chopped walnuts, grapes and a mayonnaise dressing.

Roasted vegetable salad with eggplant, zucchini, yellow squash, artichokes, red and green bell peppers,
- mushrooms with balsamic vinaigrette.

Salads may be served as a light lunch, a buffet item or as a dinner salad.

$3.25 per person/ per salad

Salad 1
Salad 2
Platter Salads
Entree 1
Entree 2
Barbecue
Light Lunch
Light Brunch
Brunch Buffet
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Hot Hors D'oeuvres
Cold Hors D'oeuvres
Continental Breakfast
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